http://www.youtube.com/watch?v=pvlYpQR8R40&feature=channel
ISM created this series to provide you a quick look at Barbados through the eyes of those who know it best. We interview Brian Ward, Bajan owner of The Cliff, over a few cane juice mojitos at one of the world's best restaurants. Here, chef Paul Owens creates culinary magic that draws crowds from around the globe.



